"The house of Gullah-Geechee & Creole fused cuisine"
Our scratch kitchen is inspired by the rich cultural heritage of chef Alexandria. She has been cooking since childhood for siblings and loved ones. Throughout the years she has been able to fine tune and sharpen her skills to create LE Meals.
LE Meals is a beautiful blend and fusion from both of her parents rich and distinct cultural backgrounds. Her mother is from South Carolina and was born into the rich and vibrant Gullah-Geechee culture. Alexandria’s father was born and raised in New Orleans Louisiana and comes from an emulsified Creole background.
Both of these cultures are unique and distinct in their own ways, but what ties them both together are both of the cultures’ homage to delicious food. Alexandria has learned delectable recipes from both of her parents and with LE meals she provides a unique and mouthwatering fusion of both!
This customer tried Chef Alexandria's food for the first time and this was her reaction #Priceless
#LEMeals loves giving back!
#LEMeals loves paving the way in our community!
Donations made go towards making Care Packages for the local homeless communities. These packages are handed out every Thursday! Visit our social media platforms to see how your generosity provides for many less fortunate in our area.